Discussion in 'Good Eats' started by Pontius Pilate, Oct 13, 2010.
I did not know that.
i didnt either. i will have to look for it on my next br grocery run.
i like tony's extra spicy for sprinkling directly on cooked foods. like eggs and stuff. i like slap ya mama for seasoning dishes as they cook. and my go to sauce is tabasco.
damn. now i'm craving a fried egg sandwich.
I also have the extra spice Slap Ya Mama.:wave:
I think bhelm is endorsed by Tony Cachere's.
They have a "white pepper" blend, too. Whatever the hell that is.
bouillion aint a spice
Old Bay has displaced Tony Chachere's to be my #1 spice. Sorry Tony, but you don't have bay leaf.
Son of Slap ya momma owner is my neighbor. I like and use it but prefer T Boys. Essentially same taste but a little finer and stays on meat better.
TBoys is where we took you and your cutie pie to eat boudin.