30-50 mph winds today, very dry conditions. Time to fire up the grill and cook some NY Strips today, Broccoli, Wild Rice.
Some friends and I are meeting up at a local restaurant for dinner before heading to the community theatre.
rolled and baked chicken breasts stuffed with broccoli and cheddar, salad with bleu cheese dressing, garlic/herb/parmesan/romano bread lightly toasted.
We're making Tacos al Carbon tonight with fresh guacamole, pico de gallo, and frijoles with queso. SabanFan will be upset with my Spanglish.
Sucks to be you!!:grin: My marinade takes to long to prepare for me not to have grilled them tonight.