what ya cooking for the SECCG

Discussion in 'Good Eats' started by 1BIGTIGER, Dec 2, 2011.

  1. mobius481

    mobius481 Registered Member

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    I don't like seafood gumbo. I've finally come to that realization. I love chicken and sausage gumbo but the seafood against the gumbo doesn't appeal to me. I've been cooking sausage sauce picquante the last few games. I think I'll keep it up for the NCG.
     
  2. LSUTiga

    LSUTiga TF Pubic Relations

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    Same here. Problem is my wife and daughters do so I cook one for them when they request it. And when I do, I make a huge pot and freeze in in servings of 4 and they can take it out later and eat it then later again during the week. Gumbo doesn't last long around here.
     

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