Pig's ears

Discussion in 'Good Eats' started by LSUgirlinTx, Apr 17, 2007.

  1. HatcherTiger

    HatcherTiger Freedom Isn't Free

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    You forgot the tongue, best part IMHO !
     
  2. SabanFan

    SabanFan The voice of reason

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    Never heard of that one.

    The tongue is a delicacy reserved for a meal all by itself.
     
  3. HatcherTiger

    HatcherTiger Freedom Isn't Free

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  4. col reb

    col reb Founding Member

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    If I am not mistaken, western books list this also by the name of SOB STEW.:lol: SERIOUSLY
     
  5. col reb

    col reb Founding Member

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    Best recipe for pig ears-----------

    1) 4 tbls red hot pepper
    2) 1 jar of sliced jalapeno peppers
    3) one half cup of Tony's
    4) three lemons sliced
    5) one half box salt
    6) one fourth box black pepper
    7) 7 qts. water
    8) 12 pig ears
    9) four cans of cola
    10) one fifth of VO

    Bring items 1 thru 8 to a hard boil (outside)
    While boiling, go inside, mix VO and cola, watch LSU football on the tube.

    11) go outside and pour that chit out
     
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  6. LSUTiga

    LSUTiga TF Pubic Relations

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    1 person likes this.
  7. HatcherTiger

    HatcherTiger Freedom Isn't Free

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    I love dead cow !
     
  8. LSUTiga

    LSUTiga TF Pubic Relations

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    Reminds me of one of my friends' father who, when he orders steak, and the waitress asks how he wants it cooked- he tells them to, "Cut off the horns and wipe the azz". :eek:
     
  9. TigerBait3

    TigerBait3 Guest

    Two pages on pig's ears...

    Damn coonasses. :hihi:
     
  10. HatcherTiger

    HatcherTiger Freedom Isn't Free

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    Welcome to the board Nick !
     

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