My new Jambalaya Pot

Discussion in 'Good Eats' started by KyleK, Sep 1, 2009.

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  1. SabanFan

    SabanFan The voice of reason

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    Thank ya...thank ya verry much.
     
    SabanFan, Sep 2, 2009
    #31
    1 person likes this.
  2. red55

    red55 curmudgeon Staff Member

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    Got a winch on his tripod. No need to drop a nut lifting an iron pot.
     
    red55, Sep 2, 2009
    #32
  3. SabanFan

    SabanFan The voice of reason

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    And that's the key. Raise for less heat, lower for more heat.
     
    SabanFan, Sep 2, 2009
    #33
  4. KyleK

    KyleK Who, me? Staff Member

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    Pretty cool setup. The ones I really like and appreciate are the guys like at the Jambalaya Festival who don't have the luxury of raising and lowering. It's all about timing.
     
    KyleK, Sep 2, 2009
    #34
  5. SabanFan

    SabanFan The voice of reason

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    Yep. If the jambalaya at the bottom burns, the entire batch is ruint.
     
    SabanFan, Sep 2, 2009
    #35
  6. tirk

    tirk im the lyrical jessie james

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    yeah but a little scorching goes a long way.
     
    tirk, Sep 2, 2009
    #36
  7. Bengal B

    Bengal B Founding Member

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    Your picture only shows the top. Why don't you post a pictrue of the whole rig?
     
    Bengal B, Sep 2, 2009
    #37
  8. KyleK

    KyleK Who, me? Staff Member

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    I'll work on that. My daughter took this pic of Lisa and I the last time I cooked. I keep it over at my warehouse. Next time I'm over there I'll grab a shot of it.
     
    KyleK, Sep 3, 2009
    #38
  9. LSUMASTERMIND

    LSUMASTERMIND Founding Member

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    I think you and me should have a jambalaya cook off one of these grand days.
     
    LSUMASTERMIND, Sep 3, 2009
    #39
  10. SabanFan

    SabanFan The voice of reason

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    I'm there!
     
    SabanFan, Sep 3, 2009
    #40
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