Dinner

Discussion in 'Good Eats' started by KyleK, Dec 6, 2017.

  1. KyleK

    KyleK Who, me? Staff Member

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    Mailed it in and picked up fried fish last night.
     
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  2. stevescookin

    stevescookin Certified Who Dat

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    I do that a lot. When I get home, I don't want to keep cooking.

    Meatball poboy with mayonnaise and Swiss.
     
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  3. Bengal B

    Bengal B Founding Member

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  4. Bengal B

    Bengal B Founding Member

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    Thanks. I was near Coursey Blvd when I saw your post so I stopped at Pocorella's for a meatball poboy lunch.
     
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  5. stevescookin

    stevescookin Certified Who Dat

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    ANY SAINTS PLAYER WHO KNOCKS A FALCON PLAYER OUT FOR THE SEASON GETS A FREE BREAKFAST AND A POBOY AT CAFE GENTILLY !!!!!!!

    Here's a bounty program for you Goodell !!
     
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  6. KyleK

    KyleK Who, me? Staff Member

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    Made steaks w/ a mushroom/wine/cream/peppercorn sauce, roasted Brussells Sprouts w/ olive oil and Parmesan cheese, roasted potatoes, and garlic buttered rolls. Just as everything was coming together, my date got some bad news about her grand daughter. She was too upset to eat, so I have lunch today too!
     
  7. shane0911

    shane0911 Helping lost idiots find their village Staff Member

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    Left over chili
     
  8. Bengal B

    Bengal B Founding Member

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    A BLT and hash browns cooked in the bacon grease with onions and garlic.
     
  9. KyleK

    KyleK Who, me? Staff Member

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    I cooked 8 gal of gumbo Saturday. 5 gal for my church lunch on Sunday, 1 gal for a Mardis Gras party Saturday night, 1/2 gal for Mom and Dad, 1/2 gal for a friend, and a gal for me. Had gumbo last night. Gets better each time.
     
  10. Bengal B

    Bengal B Founding Member

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    When is Mardi Gras this year?
     

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