Blue crabs

Discussion in 'Sportsman's Paradise' started by jvalhenson, Jun 18, 2017.

  1. Bayou Tiger

    Bayou Tiger Veteran Member

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    I have. They're good. Lotta bones though.

    Blue buffalo. We actually ate them cause we heard the german carp had too many bones. Shit, the blue ones had pretty many.

    It was a test run at a camp. I fileted a couple and we seasoned and threw it scales down on a grill.
     
  2. tirk

    tirk im the lyrical jessie james

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    We meant mullet.
     
  3. tirk

    tirk im the lyrical jessie james

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    I lied I think I have.
     
  4. jvalhenson

    jvalhenson Veteran Member

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    Don't eat mullet near as much as I used too but ain't nothing wrong with mullet.....ground mullet and mullet are 2 very different fish.
     
  5. Bengal B

    Bengal B Founding Member

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    Redfish used to be considered trash fish I never ate a carp either.
     
  6. Bengal B

    Bengal B Founding Member

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    Filet-O-Fish at McDonalds?
     
  7. Bayou Tiger

    Bayou Tiger Veteran Member

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    People used to throw brisket away.
     
  8. KyleK

    KyleK Who, me? Staff Member

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    back when I started cooking whole briskets, around 2001, they were never more than $.99 per pound. Shit is $3.50 now! Ridiculous
     
    el005639 and Bayou Tiger like this.
  9. Bengal B

    Bengal B Founding Member

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    I was in Albertsons yesterday and ground chuck was $4.49 a pound.
     
  10. KyleK

    KyleK Who, me? Staff Member

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    Crazy. That stuff used to be around a dollar also.
     

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