Ask Steve

Discussion in 'Good Eats' started by Bengal B, May 19, 2018.

  1. Bengal B

    Bengal B Founding Member

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    In the northeast people burn heating oil to stay warm.
     
  2. shane0911

    shane0911 Helping lost idiots find their village Staff Member

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    It's not though. Tons of electric cook tops here and I hate them.
     
  3. shane0911

    shane0911 Helping lost idiots find their village Staff Member

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    And coal
     
  4. dachsie

    dachsie Freshman

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    Once you get it the temp you want it then you season and throw on grill for your grill marks. Its how Ruth Chris Steakhouse cooks their steas
     
  5. shane0911

    shane0911 Helping lost idiots find their village Staff Member

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    Ah so you have to cook it twice.

    Seems like a process. I dont do well with those. KISS is the acronym to live by. Start putting in too many "steps" and I will screw it up.
     
  6. Bengal B

    Bengal B Founding Member

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    Is that why they can charge $50 for a steak?
     
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  7. RamahRising

    RamahRising Freshman

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    Store them in Ziploc with all juices ...

    and all air is removed using a straw ...

    stays juicy
     
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  8. LSUMASTERMIND

    LSUMASTERMIND Founding Member

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    I was just getting started really, it ended up great. did a crab boil as well, found great live crabs in Metarie. Was going to go to Westwego , but somebody told me about this other place.
     
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  9. KyleK

    KyleK Who, me? Staff Member

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    Are you not in Fla anymore?
     
  10. LSUMASTERMIND

    LSUMASTERMIND Founding Member

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    Yes, I am. I was in New Orleans the last 2 weekends, once on business, the other for a wedding. Im there quite a bit.
     

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