I wonder what Paul Prejean thinks about this?
Dandy Don mentioned him in his update today.
How many "true tests" is Miles going to have? I've heard this on at least 10 different occasions. Wasn't winning the SEC West his first year...
Now we just have to wait 230 days to see his offense on the field. That's just a short 7 months and 18 days away... It should fly by. :thumb:
He can verbally commit anywhere up until National Signing Day on Feb 7th. At that time he has to fax in his signed letter of intent which locks...
Come again?
I can answer in one word: It is victory, victory at all costs, victory in spite of poor perimeter shooting, victory, however long and hard the...
Blood alone moves the wheels of history! Have you ever asked yourselves, in an hour of meditation which everyone finds during the day, how long...
punter
polls generally don't have a question as one of the choices :confused:
There is a meltdown on the Arkansas boards. :rofl: :rofl:...
We are already #3. If we get all these guys we will be #1
I suggest using this link http://footballrecruiting.rivals.com/content.asp?SID=880&CID=628615 That way you don't have to look at all the USC...
Re: JaMarcus Russell Press Conference, 4pm cst http://www.wjbo.com/cc-common/news/sections/newsarticle.html?feed=119442&article=1582877
I'm not sure but I think there are rules against reposting entire articles from pay sites.
Just curious...is this something you read or do you have contacts inside the program?
Not sure where in Ok you are but Hideaway pizza is very good. I know there are some in Tulsa and OKC and I think the original started in Stillwater.
There are 4-5 places here in Dallas that are supposedly run by people from LA and serve authentic LA poboys, jambalaya, gumbo, etc. I've tried...
NO - If you've never had Port-O-Call you've got to try it. Best burger I've ever had period! It's on Esplanade about a block from Bourbon. BR...
While I've never been to a Korean restaurant, one of my good friends growing up was Korean. I went to one of his family BBQs once and the food...
