What's for dinner??

Discussion in 'Good Eats' started by lsubatgirl04, Nov 27, 2006.

Page 191 of 199
  1. red55

    red55 curmudgeon Staff Member

    Cuban Sandwich from City Pork, next to Georges under the overpass. They do a fine job of it.
     
    red55, Apr 3, 2014
    #1901
  2. Bengal B

    Bengal B Founding Member

    Shrimp poboy from N-N Out on Staring Lane
     
    Bengal B, Apr 3, 2014
    #1902
    LSUDad likes this.
  3. LSUDad

    LSUDad Veteran Member

    Boudin from Billy's Boudin in Scott, La
     
    LSUDad, Apr 3, 2014
    #1903
  4. KyleK

    KyleK Who, me? Staff Member

    At The Chimes in Covington with my youngest daughter. Perfect evening on the patio.

    [​IMG]
     
    KyleK, Apr 4, 2014
    #1904
    mancha likes this.
  5. shane0911

    shane0911 Helping lost idiots find their village

    Only thing missing from that picture is a cold beer and a bottle of tabasco

    Oh, fajita's here
     
    shane0911, Apr 4, 2014
    #1905
  6. red55

    red55 curmudgeon Staff Member

    Yesterday's leftover grilled tuna becomes today's tuna salad sandwich on french bread with pickled sweet peppers.
     
    red55, Apr 5, 2014
    #1906
  7. LSUDad

    LSUDad Veteran Member

    Lunch, I make a Chicken Stew. Dinner, Alfredo Shrimp Pasta. Later, a little Blue Bell Chaser.
     
    LSUDad, Apr 16, 2014
    #1907
  8. Bengal B

    Bengal B Founding Member

    A crawfish poboy and a bowl of seafood gumbo from Heads & Tails
     
    Bengal B, Apr 17, 2014
    #1908
  9. LSUMASTERMIND

    LSUMASTERMIND Founding Member

    anyone having a crawfish boil i can get drunk at today.
     
    LSUMASTERMIND, Apr 18, 2014
    #1909
    LSUDad likes this.
  10. LSUDad

    LSUDad Veteran Member

    Lunch first:

    Pork Roast in a Brown Gravy, Buttered Corn, Glazed Carrots, Broccoli with a Cheese Sauce, Garlic Bread Sticks.

    Deviled Eggs and a Chocolate Cake Chaser.

    Happy Easter Folks.
     
    LSUDad, Apr 20, 2014
    #1910
Page 191 of 199

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