The only brand I have ever seen in stores is Savoies. They do make good sausage

They also make damn good roux

richards makes one and they have one called kary's ive seen. all are good.

Never heard of Kary's. Richards makes sausage too.

I got no complaints from Savoies.

Damn, you just called that man a snob.

Think I've used Kary's for etouffee base, remember it being very light.

Not really. More of a food purist.

Damn, just did it again.

My mother said I was a picky eater. Not true. I just had discriminating taste buds. I discriminated against broccoli, green peas, brussels sprouts, liver and other disgusting foods.