how about some easy italian american...... BAKED ZITI WITH ITALIAN SAUSAGE 1/2 lb. sweet Italian sausage 1/2 c. mushrooms 1/3 c. onions 1 c. peppers 8 oz. ziti 3 1/2 c. spaghetti sauce (can be jar) 1 c. mozzarella cheese 1/4 c. Parmesan cheese 1 clove garlic Slice sausage - brown meat in skillet. Add garlic, mushrooms, peppers and onions; saute vegetables until soft. Drain excess fat off. Cook ziti according to package; drain. Combine ziti with 2 cups of sauce. Spread 1/4 cup sauce on bottom of pan. Arrange 1/2 the ziti in pan. Spoon sausage vegetable mixture evenly over ziti. Top with 1/2 cup sauce, 2/3 cup mozzarella cheese and 2 tablespoons Parmesan cheese. Cover with remaining ziti sauce and cheese. Bake at 350 degrees for 25 minutes.
